Chophouse Warren 9519 E Market St

our most tender cut of lean, mid-western beef, 8oz.

graham cracker crust, toasted coconut custard, caramel drizzle

warm pita

flash fried over Thai chili glaze

tempura, spicy wakeme salad, pickled ginger, wasabi aioli

grilled & char dusted, pita, tzatziki

3 colossal shrimp, housemade cocktail sauce

oven baked, fresh spinach, artichokes, house blended cheeses, tortilla chips

hand rolled with fresh vegetables, cold water lobster, house made sriracha aioli

house-made hummus layered with crisp cucumber, juicy tomato, red onion, kalamata olives, and feta. Served with warm pita for dipping.

chef's monthly feature, seared rare

house peppers in oil, lobster, queso, tomato, cilantro lime aioli

red leaf, iceberg, angel crisp, gorgonzola, candied almonds, house made creamy balsamic

iceberg, red leaf, shredded mozzarella, cherry tomato, croutons, house made creamy balsamic

romaine tossed in classic caesar dressing, grated parmesan cheese & croutons

grilled chicken breast, fresh buffalo mozzarella, vine ripe tomato, asparagus, balsamic reduction

red onion, goat cheese, candied almonds, creamy balsamic dressing

fresh berries, crumbled goat cheese, toasted pine nuts, raspberry vinaigrette

cranberry glaze

sherry wine lemon butter sauce

baked oven fresh with gorgonzola cheese & caramelized sweet onions

sautéed with shallots & cremini mushrooms in a marsala wine sauce

hand breaded, mozzarella cheese, creamy marinara sauce, penne

Garlic-herb marinade, rice pilaf, fresh vegetables, bourbon soy glaze

our most tender cut of lean, mid-western beef, 8oz.

the most flavorful filet, 8oz.

creamy gorgonzola, crispy onion straws, 8 oz.

well marbled, full bodied & rich flavor, firm & tender, 14oz.

filet of sirloin, cold water lobster tail

boneless ribeye, well marbled for peak flavor, deliciously juicy, light char seasoning, 18oz.

braised 5 hours in a fresh garden vegetable demi sauce, 18oz.

Sweet Baby Rays® BBQ sauce

grilled & char dusted, pita, tzatziki sauce

12 oz., stuffed with caramelized onion and fontina cheese, wild mushroom marsala, roasted brussel sprouts, whipped yukons

char seasoning, well marbled for peak flavor, deliciously juicy, 22 oz.

grilled chicken, sautéed Italian greens, mozzarella cheese, hungarian peppers, fries

Great Lakes Dortmunder Gold® batter, lettuce, tomato, coleslaw, fries

cheddar, lettuce, tomato, onion, pickle, fries

gorgonzola, bacon, onion rings, lettuce

lump crab, house remoulade

pan seared, lemon beurre blanc

lemon beurre blanc

rice pilaf, fresh vegetable, thai chili glaze

over sautéed Italian greens

wild caught, sherry wine lemon butter sauce

rice pilaf, fresh vegetables, pineapple glaze

wild caught, Great Lakes Dortmunder Gold® batter, tartar sauce, fries

sweet pea risotto, bacon lardons, sundried tomato beurre blanc

butter poached lobster tail, grilled shrimp skewer, jumbo lump crab cake, roasted yukons, sauteed greens

clams, shrimp, scallop, mussels

ricotta herb gnocchi, asparagus, sundried tomato, lemon-parsley gremolata

black bean crumble, tomatoes, hot peppers in oil, vegan mozzarella, corn tortillas

garden vegetables, black bean crumble, tomatoes, peppers in oil, sautéed spinach, vegan

garlic hummus, spinach, tomato, red onion, vegan mozzarella, vegetarian

zucchini, squash, peppers, spinach, sun-dried tomatoes, garlic & oil, vegetarian

hot peppers in oil, spinach, mushrooms, sun-dried tomatoes, vegan mozzarella, vegan

graham cracker crust, toasted coconut custard, caramel drizzle

Oreo cookie crust, chocolate ganache

Chantilly whipped chocolate mousse, buttercream icing

vanilla cream, caramelized sugar crust

strawberry glaze

shortbread shell, lemon filling, lavender & lemon zest mousse, graham cracker crumb, berries

wild maine blueberries, graham cracker crumb topping